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Course details
Hazard Communication in the Hospitality Industry
Course Overview
This online Hazard Communication in Hospitality Environments course both introduces employees to the Hazard Communication regulations and provides training on the various groups of chemicals found in the hospitality environment. Created specifically to assist hospitality facilities of all types in complying with federal, state and municipal Hazard Communication regulations, the course addresses the major education and training requirements in these chemical hazard laws.
Topics Covered
- GHS Safety Data Sheets and container labels
- Toxins, corrosives and irritants
- Flammables, combustibles and gases
- Carcinogens and radiation
- Exposure situations
- Personal protective equipment and chemical storage
- Spills and cleanup
- And more
This course takes approximately 30 minutes to complete
A passing grade of 80% or higher required. Up to 3 attempts are provided.
A certificate will be provided upon the successful completion of this course